From dough to plate. Join Roving Larder for a cosy Italian Cook & Dine experience in Manly, making fresh handmade pasta, rich sauces, and enjoying long-table dining with winter warmth.
Immerse yourself in the art and beauty of Provencal cuisine; create a luscious feast evolving around the beloved Casserole au Pastis and the famous Tatin with a twist.
Picture soft, pillowy gnocchi embraced by zesty lemon ricotta. Fresh pistachio pesto swirls through—a perfect harmony of bright, Sicilian flavours!
As the winds whisper secrets through the date palms, join us for a magical evening that transcends time. Our culinary caravan will transport you to the heart of the Middle East, where the Arabian Nights come alive in every tantalizing bite.
Transform your Sunday morning with our Bistro Brunch Cooking Class, a delightful journey through classic and contemporary Cafe Style recipes
A romantic French Cook & Dine dinner made for Mother’s Day. Cook scallops with Paris mash, silky butter sauce and a heavenly chocolate fondant, then gather at the long table for a beautiful shared dinner — with love, from Paris
