Unleash your inner pastry chef! Join us to master the creation of eclairs, from perfect choux dough to decadent fillings, and vibrant, eye-catching decorations. Dive into the world of these delightful French treats!
Make fresh pasta from scratch with a chef in Manly, then sit down to a generous Italian three-course meal with a welcome drink and curated beverages.
Cook vibrant Thai dishes in a hands-on Manly class, explore the balance of sweet, sour, salty and spicy, then share your feast at the long table.
Bake your way through always-perfect pastry recipes, and never-ending savory and sweet filling options. You're up for a great selection of tasty treats!
A private, chef-led Cook & Dine experience for corporate teams and celebrations in Manly: cook together, connect naturally and share the meal at the long table.
Cook a three-course seafood feast in a hands-on Manly class, then share the meal at the long table with a welcome drink and curated beverages.
Our love affair with Christmas continues! Join us for a sensational Gingerbread House decorating workshop!
Treat yourself or surprise your loved ones with these delightful and festive gifts from Roving Larder's kitchen! Craft something beautifully delicious for everyone on your Christmas list!
A bright, hands-on Mexican cooking adventure for young chefs. Make guacamole, zesty salsa, homemade tortillas, tacos and churros with dulce de leche while learning real kitchen skills and having a lot of fun.Flavours of Mexico Fiesta — The
Think Roast Chicken, French potato bake & caramelised mille-feuilles! Now come immerse yourself in the flavours and techniques of French cuisine and create a memorable culinary experience.
Join us for this unforgettable culinary journey where you can learn, create, and savour the authentic tastes of Thailand, and will appreciate the sweet smoothness of the Japanese Mochi.
Perfect for food lovers seeking a taste of French elegance. Join us for a fun, relaxed evening of cooking and dining!
Immerse yourself in the art and beauty of Provencal cuisine; create a luscious feast evolving around the beloved Casserole au Pastis and the famous Tatin with a twist.
VEGETARIAN Taste a symphony of sensations blending the flavorsome freshness of aromatic Sicilian lemons and the deliciously intoxicating notes of mushrooms. Come cook beautiful food with us!
Learn how to create smooth shells with perfect feet, whip up luscious fillings, and take home a box of elegant macarons you’ll be proud to gift (or keep!).
Join us for a delicious cooking class where you will have the opportunity to discover the secrets of the most loved classic French dishes. We are delighted to offer an unforgettable dining experience filled with authentic French flavors!
Cook a sun-filled Provençal feast in a hands-on Manly class, then share the dishes you created around Roving Larder’s welcoming long table.
Teen Chefs! Ready for a U.S. flavour tour? Smash beefy sliders, blend artful smoothies, and fry up Nutella doughnuts. It's a stateside feast in every bite! ??? Your apron's waiting. Let's cook!
Pizza Pros Wanted! Join the showdown, knead like a boss, top like an artist, shake up milkshakes, and swoon over chocolate tiramisu. Bake it till you make it!
Enter our Sweet Temptations arena! Make gooey brownies, divine coconut macaroons, blissful cookies, and sophisticated almond tuiles. It's a confectionery dream come true!
Asian Bites is a fun, hands-on full-day cooking workshop for young chefs. Make bubble tea, pork & prawn shumai, chicken satay skewers with peanut sauce, and sweet custard baozi while building real kitchen skills and confidence.
We invite you to wield your ladle like a wand and find comfort in the produce. Indulge in the art of Italian simplicity. Join us for a fun, hands-on cooking adventure and bring the essence of Italy’s seaside to your kitchen!
Shape potato gnocchi, arancini and cannoli in a chef-led Sicilian cooking class in Manly, then enjoy the generous three-course feast you created.
Cook a generous Moroccan-inspired feast in a hands-on Manly class, then share the dishes you created around Roving Larder’s long table.
Get ready to spice up your life with our Mexican Fiestas! It's not just a class; it's a ticket to a taste explosion. Don't just eat—create, taste, and celebrate!
Experience the rich heritage and unique flavours of Australian native ingredients in our exclusive cooking class. Start your culinary journey with an enlightening bushtucker walk exploring the native plants growing locally!
As the winds whisper secrets through the date palms, join us for a magical evening that transcends time. Our culinary caravan will transport you to the heart of the Middle East, where the Arabian Nights come alive in every tantalizing bite.
Step into the cozy, bustling streets of Paris! Immerse yourself in the charm of a classic French bistro, where the air is filled with the aromas of timeless dishes and the warmth of convivial dining.
Indulge in the vibrant flavors of a Portuguese summer! From crispy codfish fritters to sweet, creamy Portuguese tarts, each dish captures the essence of this rich culinary tradition. Join us and savor the authentic taste of Portugal!
Experience the rich heritage and unique flavours of Australian native ingredients in our exclusive cooking class. Start your culinary journey exploring the native plants growing locally!
Join us for a taste of French-inspired cooking—spots fill up fast, so book early!
Cook classic French dishes in a hands-on cooking class, then share good food, good wine and even better company around Roving Larder’s long table in Manly.
Master essential knife techniques like julienne, dice, and mince while learning proper knife handling and maintenance. This class also covers key kitchen safety and hygiene practices to set you up for culinary success.
Unlock the secrets of rich, flavourful cooking by making your own stocks and sauces. From classic chicken stock to béchamel and vinaigrettes, you’ll gain skills to elevate every dish.
Learn how to prepare eggs like a pro! This class covers techniques for poaching, boiling, frying, and creating fluffy omelets and hearty frittatas. Eggs will never be boring again!
Get hands-on experience making fresh pasta dough from scratch. Roll, cut, and pair your pasta with simple, flavourful sauces for an impressive yet approachable homemade meal.
Discover the versatility of grains and legumes as you learn how to cook rice, quinoa, and lentils to perfection. Explore simple ways to incorporate these nutritious staples into your meals.
Step into the world of baking by mastering quick breads and muffins. Learn proper measuring techniques and basic baking principles to create delicious results every time.
Bring it all together by preparing a complete meal using the skills you’ve gained throughout the term. Practice plating and presentation and celebrate your progress with a shared feast!
Learn the art of crafting exquisite cocktails and pairing them with simple yet delicious dishes that complement their flavours!
Master essential cooking techniques with hands-on guidance from expert chefs. Build skills like knife handling, sauce making, baking, and more. Perfect for anyone who wants to turn “What’s for dinner?” into “Look what I made!
Teen Gourmets! Embark on a "Bonjour, Flavors!" adventure. Bake sophisticated quiches, perfect tarte tatins, and shake up elegant mocktails. Parisian flair in every forkful!
Spice Up Your Cooking Game! ?✨Master the art of authentic tacos, homemade tortillas, and golden churros with luscious dulce de leche. A fun, hands-on experience that will transport your taste buds straight to Mexico! ???
Pizza Pros Wanted! Join the showdown, knead like a boss, top like an artist, shake up milkshakes, and swoon over chocolate tiramisu. Bake it till you make it!
Step into the world of baking by mastering quick breads and muffins. Learn proper measuring techniques and basic baking principles to create delicious results every time.
Hey Future Culinary Star! Get ready to spice up your life with our "Flavours of Mexico" Fiesta! It's not just a class; it's a ticket to a taste explosion. Don't just eat—create, taste, and celebrate! Your apron's waiting. Let's cook!
A 5-day hands-on holiday cooking program for kids and teens. Travel through Asian, Mexican, Italian, French and pizza favourites while building real kitchen skills, confidence and creativity.
Unlock the secrets of French pastry in our "French Pastry Magic"! Think éclairs, crispy choux, and Paris-Brest—all made simple, fun, and totally doable. No fancy skills needed, just come ready to create and devour. Ready to make some magic?
Make Mum something beautiful in a relaxed Manly workshop: French chocolate mendiants, lavender bath salts and a triple-chocolate brownie jar, all ready to gift.
Arrive to a bubbly welcome, then cook Smoked Salmon Eggs Benedict and French Toast with our chef. Cook together. Eat together. Leave happy (and slightly smug).
Cook, dine and celebrate. Join a relaxed, chef-led Provençal cooking session followed by a beautiful long-table three-course meal with wine, just moments from the concert entrance. A flavour-filled way to begin your evening.
Cook, dine and celebrate. Join a relaxed, chef-led Provençal cooking session followed by a beautiful long-table three-course meal with wine, just moments from the concert entrance. A flavour-filled way to begin your evening.
Cook, dine and celebrate. Join a relaxed, chef-led Provençal cooking session followed by a beautiful long-table three-course meal with wine, just moments from the concert entrance. A flavour-filled way to begin your evening.
Cook, dine and celebrate. Join a relaxed, chef-led Provençal cooking session followed by a beautiful long-table three-course meal with wine, just moments from the concert entrance. A flavour-filled way to begin your evening.
Cook, dine and celebrate. Join a relaxed, chef-led Provençal cooking session followed by a beautiful long-table three-course meal with wine, just moments from the concert entrance. A flavour-filled way to begin your evening.
Cook, dine and celebrate. Join a relaxed, chef-led Provençal cooking session followed by a beautiful long-table three-course meal with wine, just moments from the concert entrance. A flavour-filled way to begin your evening.
Cook, dine and celebrate. Join a relaxed, chef-led Provençal cooking session followed by a beautiful long-table three-course meal with wine, just moments from the concert entrance. A flavour-filled way to begin your evening.
Cook, dine and celebrate. Join a relaxed, chef-led Provençal cooking session followed by a beautiful long-table three-course meal with wine, just moments from the concert entrance. A flavour-filled way to begin your evening.
Cook, dine and celebrate. Join a relaxed, chef-led Provençal cooking session followed by a beautiful long-table three-course meal with wine, just moments from the concert entrance. A flavour-filled way to begin your evening.
Experience Eat Well, Live Well before recommending it to your students. A fast-forwarded teacher preview of our Duke of Ed skills program, with morning tea, hands-on cooking, shared tasting, and debrief.
Master essential cooking techniques with hands-on guidance from expert chefs. Build skills like knife handling, sauce making, baking, and more. Perfect for anyone who wants to turn “What’s for dinner?” into “Look what I made!
Master essential knife techniques like julienne, dice, and mince while learning proper knife handling and maintenance. This class also covers key kitchen safety and hygiene practices to set you up for culinary success.
Unlock the secrets of rich, flavourful cooking by making your own stocks and sauces. From classic chicken stock to béchamel and vinaigrettes, you’ll gain skills to elevate every dish.
Learn how to prepare eggs like a pro! This class covers techniques for poaching, boiling, frying, and creating fluffy omelets and hearty frittatas. Eggs will never be boring again!
Step into the world of baking by mastering quick breads and muffins. Learn proper measuring techniques and basic baking principles to create delicious results every time.
Get hands-on experience making fresh pasta dough from scratch. Roll, cut, and pair your pasta with simple, flavourful sauces for an impressive yet approachable homemade meal.
Discover the versatility of grains and legumes as you learn how to cook rice, quinoa, and lentils to perfection. Explore simple ways to incorporate these nutritious staples into your meals.
Step into the world of baking by mastering quick breads and muffins. Learn proper measuring techniques and basic baking principles to create delicious results every time.
Bring it all together by preparing a complete meal using the skills you’ve gained throughout the term. Practice plating and presentation and celebrate your progress with a shared feast!
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Cook, dine and celebrate an Australian summer Christmas with orchard fruits, warm spices and an elegant festive menu at Roving Larder Manly.